COVID-19 Update

We continue to monitor COVID-19 in our area. If there are changes in surgeries or other scheduled appointments, your provider will notify you. We continue to provide in-person care and telemedicine appointments.

Learn about our expanded patient care options and visitor guidelines.

General Information | Self-Checker | Donate and Lend Support | Staff Appreciation | Get Email Alerts

Health
A plate of pesto pasta topped with cheese and walnuts.
A plate of pesto pasta topped with cheese and walnuts.
A plate of pesto pasta topped with cheese and walnuts.

Garlic Walnut Sauce

Ingredients

(Gluten-free, Gout-friendly)

  • 1/2 cup walnuts

  • 1/2 cup fresh parsley, loosely packed

  • 1 clove garlic

  • 1 tablespoon walnut or olive oil

  • 1 to 2 tablespoons hot water

  • 1 tablespoon grated Parmesan cheese

Directions

Put ingredients in a blender or small food processor. Puree about 30 seconds on high. Add water to desired consistency. Serve as a sauce for meat, fish, fowl, or pasta. You can also use it as a spread for crackers or bread.

Makes 1/2 cup

Each tablespoon serving contains about 48 calories, 1 g protein, 7 g fat, 1 g carbohydrates, 1 g fiber, and 14 mg sodium.

Request an Appointment

Find a Doctor
Find a Doctor