Diet Therapy for Adults and Children with Epilepsy

Join epileptologists Mackenzie Cervenka and Eric Kossoff as they discuss the role of diet therapy in management of epilepsy in adults and children.

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High fat, low card foods like avocados, nuts, oils, cheese and meat

About:

One of the oldest and most effective treatments for epilepsy is the ketogenic diet, in which high fat foods and very few carbohydrates are eaten. Johns Hopkins is a long-standing pioneer in this therapy. Johns Hopkins adult and pediatric epileptologists Mackenzie Cervenka and Eric Kossoff discuss the role of diet therapy in management of epilepsy among adults and children, and the latest science.