Welcome
The Johns Hopkins Healthful Eating, Activity & Weight Program focuses on working with patients to make long-term changes to improve their health by preventing or managing chronic disease. We combine scientifically proven strategies with a compassionate and supportive approach to deliver high-quality care.
Our program uses a variety of evidence-based tools to help achieve these goals including one-on-one counseling, group visits to promote a healthful lifestyle, and meal replacements. Medication management, including the prescription of anti-obesity or other medications, may be a part of the treatment plan. We also work with patients before and after bariatric procedures, including surgery. Patients have the opportunity to work with a team of specialty physicians and other staff. After the initial in-person visit, our physicians follow up regularly via video visits to make care more convenient for patients. Follow up visits may also take place in clinic.
How to Schedule Your Appointment
If you are a new or existing patient, please call us at 410-616-7420 to schedule a visit.
For new patients, you will typically be scheduled for an in-person visit. To help prevent the spread of COVID-19, our doctors and care teams are taking extra precautions to make your visit as safe as possible through screening procedures, the use of masks and protective equipment, cleaning and social distancing.
We encourage most existing patients to have video appointments (telemedicine) with their provider. We have found that a blend of video and in-person follow up appointments works best for patients. To help your provider deliver the best care during your telemedicine visit, we ask that you complete two tasks the day of your appointment: 1) weigh yourself, and 2) check your blood pressure (if possible).
CHARITABLE GIVING How to Donate
Online
To make a gift or pledge online, please complete our secure online giving form. Under "Select your gift destination," choose Healthful Eating, Activity & Weight Program Fund.
In the News
Explore articles written by our experts at the Johns Hopkins Healthful Eating, Activity & Weight Program
What Is Gluten and What Does It Do?
Gluten seems to be in just about everything, from bread, pasta and beer to cosmetics and nutritional supplements. There’s lots of buzz around avoiding gluten, but what is this common ingredient and is it really bad for you?
How to Maintain a Balanced Diet as a Vegetarian or Vegan
Going vegetarian or vegan can have many health benefits, but these diets also come with risks if they aren’t properly balanced. Learn how to get the key vitamins and nutrients you need if you go meatless or plant-based.
Gluten-Free Diet: Is It Right for Me?
There’s a lot of buzz around going gluten-free, with everyone from celebrities to pro athletes touting the benefits of a gluten-free diet. But these diets aren’t for everyone. Explore the risks and benefits of cutting gluten.
